• Copper Skillet handmade pure copper frying pan on a round rattan trivet placed on a dark wood surface, showing the hammered rose-gold body and brass jute-wrapped handle with ring hook
  • Copper Skillet handmade pure copper frying pan resting on a round rattan trivet, showing the hammer-textured rose-gold surface and brass jute-wrapped handle with ring hook
  • Copper Skillet close-up overhead view showing the deep hand-hammered texture inside the pure copper bowl, held by a gloved hand over a rattan trivet on a dark wooden tray
  • Copper Skillet pure copper frying pan hanging by its brass and jute-wrapped handle ring hook, styled on a white surface with a pothos plant and natural light from a window
  • Copper Skillet handmade pure copper frying pan on a portable gas burner over a rattan trivet, styled in a natural kitchen setting with lush greenery in the background
  • Copper Skillet pure copper frying pan resting on a traditional hammered metal charcoal stove with lion ring handles, styled on a wooden surface with indoor plants and greenery in the background
  • Copper Skillet side profile close-up showing the hand-hammered copper wall texture and flared rim, held vertically over a rattan trivet on a dark wooden tray
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"Copper Skillet" Handmade Pure Copper Frying Pan

"Copper Skillet" Handmade Pure Copper Frying Pan

£119.90 GBP
£138.90 GBP £119.90 GBP
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Some pans are tools. This one is a statement.

Hand-hammered from pure copper, the Copper Skillet carries the marks of its making — each facet a trace of the craftsman's hand. The warm rose-gold surface deepens with use, developing a patina that is entirely its own. The brass and jute-wrapped handle stays cool, sits comfortably in the grip, and hangs beautifully when not in use.

At 13cm, it is the perfect size for a single egg, a small sauce, a moment of quiet cooking. Suitable for gas and induction hobs.

Details

  • Material: Pure copper body, brass handle with jute wrap
  • Diameter: 13cm
  • Capacity: 400ml
  • Weight: 228g
  • Compatible with: Gas and induction hobs
  • Craftsmanship: Handmade, hammer-textured finish
  • Care: Clean with vinegar and salt to restore shine; avoid prolonged storage without use
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